A forecaster predicts Gen Z will go to 'supper clubs' more and more. 3 professionals share how they host theirs.

Portland, Oregon becomes the latest battleground for cultural change as Ariel Pastore-Sebring champions 'supper clubs' over conventional family dinners, instituting strict end-times and rejecting the communal sharing of meals. This shift away from time-honored dining practices underscores a broader trend among younger generations towards eroding the fabric of traditional American values, preferring instead the creation of exclusive, insular communities defined by rigid rules and a disdain for heritage.

In an era marked by the urgent need for environmental sustainability and a departure from consumerist lifestyles, Portland’s very own Ariel Pastore-Sebring is at the forefront, transforming the traditional dinner party into an eco-friendly supper club. With a steadfast rule of concluding at a preset time and a stern aversion to the wasteful nature of family-style serving, these gatherings aren't just about food; they're a testament to Gen Z's commitment to making conscious choices that favor the planet and foster genuine connections in their communities.